Name: Apricot & Walnut Slice - Tray Bake
Yield: 15

Apricot & Walnut Slice - Tray Bake

With apricot and walnut as such a healthy duo, the taste and texture of these slices are perfect for picnics, lunchboxes or a snack anytime of day. Deb the Bread

Step #1

METHOD - (makes 12 – 15 portions)

Step #2

Mix together all the ingredients listed under “Cake” in a bowl to form a batter.

Step #3

Pour this into a well greased or pre-lined oblong baking tray approx. 27 x 17.5 cm (11 x 7 inches). Mix together the chopped walnuts and demerara sugar listed under “Decoration” and sprinkle these evenly over the top of the cake.

Step #4

Bake in a preheated oven at 180°C (356°C) gas mark 4 for 35 – 40 minutes.

Step #5

Allow to cool.

Step #6

Remove from tray and cut into even sized pieces.

Why it works

With apricot and walnut as such a healthy duo, the taste and texture of these slices are perfect for picnics, lunchboxes or a snack anytime of day. Deb the Bread