Step #1
METHOD - (Makes 1 tray - 12 to 15 portions).
Step #2
Mix together all the ingredients listed above for the “Cake” to make a batter.
Step #3
Pour this into a well greased or pre-lined baking tray (approx 27 x 17.5cm or 11 x 7 inches).
Step #4
Sprinkle the Demerara Sugar (decoration) evenly over the top of the cake.
Step #5
Bake in the oven at 180°C (360° F) gas mark 4 for approximately 30 - 35 minutes.
Step #6
Allow to cool before removing from the tray and cutting into slices
