Step #1
METHOD: - (Makes 1 loaf cake)
Step #2
Mix together all the ingredients listed under "Cake" in a bowl to form a batter.
Step #3
Pour the mixture into a well-greased or pre-lined (2lb) loaf tin.
Step #4
Sprinkle the banana chips over the cake for decoration, prior to baking.
Step #5
Bake in the lower half of a preheated oven at 160-170°C (320-338°F Gas Mark 3-4) for approximately 55-60 minutes.
Step #6
Remove from tin after 5 minutes and allow to cool on a wire tray.
