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Carrot Cake Mix 12kg

Regular price £32.00
Taxes included.

Soft crumb, golden crust, bakery-style loaves at home.

Description
1kg - Wright's Carrot Cake Mix 120ml - Vegetable Oil 400ml - Water   METHOD:      Place water & oil into a mixing bowl then add the cake mix.  Blend together and mix to a smooth batter for 1 minute using an electric mixer or 1 - 2 minutes using a hand whisk. Place the batter into 2 large (2lb) loaf tins that are either well greased or paper lined. Bake off as required - (see guidance notes). GUIDANCE NOTES:   Loaf Cake Tin  Scaled at 750g (1lb 10½ oz) - Bake at 180°C (360°F), Gas Mark 4 for 45 – 60 minutes.
Ingredients
  • Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Sugar, Whole Dried Egg, Rapeseed Oil, Dextrose, Dried Carrot (4%), Maltodextrin, Cellulose Fibre, Whey Powder (Milk), Raising Agents: E450, E500, Emulsifier: E471, E475, Spices, Flavourings, Salt.  
Nutrional

Typical Values As Sold Per 100g ENERGY 1666kj / 395kcal FAT 9.6g (of which Saturates) 2.1g CARBOHYDRATE 68.8g (of which Sugars) 36.3g FIBRE 4.9g PROTEIN 9.1g SALT 1.5g

Allergy Advice

For all allergens. including cereals containing gluten see ingredients in bold.


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Bread machine friendly

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Just add water

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Soft fluffy crumb

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Beginner friendly


Bake This:

Carrot Cake Mix 12kg

£32.00

Reasons to love Wright’s

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Made for Home Baking

Reliable mixes designed for 

everyday success

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Comforting Results

Bakery-style texture without 

the complexity

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Trusted Since 1867

Generations of baking expertise 

in every bag

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Little bag,
lots of care.

For generations, Wright’s has helped home bakers create comforting everyday bakes, from fresh morning toast to weekend treats shared around the table.