Wright’s recent competition winners
July 4, 2017
Last month we ran a superb competition to give away 3 Sourdough Books for fans of the sensational crumb structure! This beautiful book has the most delicious illustrations and covers everything on starters, sourdough baking and has a Wright nice mention about our flours!
The winners were Brian Hartley, Laura Hardy, Christine Lockley and David Stewart – well done – the book will be sent to you shortly along with some of our Sourdough mix!
If you were not one of the winners, then we have a promotional code where you can buy the book at a special price of £18.00 to include p&p (UK delivery only). Simply telephone 01256 302699 or e-mail [email protected] quoting LE7.
Sourdough is by Casper Andrew Lugg & Martin Ivar Hveem Fjeld, published by Modern Books and retails at £20.00.
Our previous competition was to win a free baking course with The Seasoned Cookery School. This was won by Jill who attended recently and said “I’d like to thank you, I’ve had an amazing day today at Seasoned. What a great prize, I learnt so much. I’ve learned how to make real bread and will be buying your flour from here on in, wonderful stuff. I just wanted you to know I had an amazing, fun day”.
Jill is pictured here with her course mentor, my favourite GBBO lady, Ruth Clemens who was runner up in the very first Bake Off and has written many fascinating baking books.
Our competitions are worth entering!
Best Wishes, Deb the Bread