£5.30
Per case of 5x500g
Wright's Mixed Grain is a complete bread mix with nine different grains and seeds that gives it its distinctive taste. High in fibre, this bread has a healthy appeal for creating mixed grain bread and rolls. Great for those of you who enjoy a low G.I. diet. This mix works brilliantly in bread making machines or by hand from your oven at home. The bread is a great base for your own ideas, whatever the family favourite is. Wright's Mixed Grain bread mix is suitable for vegetarians and freezes well. It is available in a yeasted 500g and available as an un-yeasted version in 12kg but called Multi Grain. With the addition of sultanas, nuts and even apple, this mix can be used for the production of muesli bread.
Information
- Reviews
- Ingredients
- Nutrional
- Allergy Advice
“A very happy christmas! And thank you for your newsletters which I have enjoyed so much.I have a cupboard full of Mixed Grain packets for the holidays. Have fun! ”
Martyn Chambers
Wheat Flour, (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Kibbled Malted Wheat (7%), Oat Flakes (5%), Rye Flour, Malt Flour (Wheat and Barley), Golden Linseed (2.5%), Dried Yeast, Wheat Gluten, Sugar, Salt, Kibbled Rye (1%), Poppy Seeds (1%), Brown Linseed (1%), Chickpea Flour, Sunflower Seeds (0.5%), Barley Flakes (0.4%), Emulsifier E472e, Dextrose, Flour Treatment Agent: Ascorbic Acid. Wheat Starch, Enzyme; Alpha Amylase.
| Typical Values | Per Average |
Per |
| Avg Size (120G) | 100g | |
| ENERGY | 468kj | 1040kj |
| 111kcal | 246kcal | |
| FAT | 1.3g | 2.8g |
| (of which Saturates) | (0.2g) | (0.5g) |
| CARBOHYDRATE | 18.6g | 41.3 |
| (of which Sugars) | (1.1g) | (2.4g) |
| FIBRE | 3.0g | 6.6g |
| PROTEIN | 4.8g | 10.6g |
| SALT | 0.41g | 0.90g |
For all allergens. including cereals containing gluten see ingredients in bold.