£17.30

16kg

Crafted hand in hand with top Italian pizza chefs, Sonata pizza flour hits the right note every time. Extra-fine, high-protein, it's perfect for medium to long fermentation doughs. Responsibly sourced, ethically traded. Sonata uses only the highest quality wheat. And because it's milled in Britain, it has fewer food miles in the supply chain resulting in the freshest, most flavoursome crust that's both crispy and airy, without the air miles.  

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I am just writing to say thank you for the speediness of my order with yourselves. I ordered on Sunday and they have just been delivered, great service!

So now that I have found you there will be more orders to come.

 

Christina

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin).

For all allergens. including cereals containing gluten see ingredients above in bold.