Cheesy Herb Cobblers
Thanks Mike for another of your great recipes using our products. So grateful, Deb the Bread
Featured Recipe
Autumn Focaccia
A straightforward bread recipe made for reliable results and enjoyable home baking.
Recipes
Cheesey Pesto Fougasse
Fougasse is used to make the French version of calzone, which can have cheese and small squarish strips of bacon inside the pocket made by folding over the bread. Other...
Mixed Antipasti Schiacciata
Its all about the fabulous choice of fillings in
Pizza bases made with Premium White
On the new packs of Premium White we have had to take off the much loved Pizza recipe as we now incorporate a great deal of required allergen information -...
Roasted Vegetable Plait
We have offered a variety of Mediterranean bread recipes during summer months - this is a delicious accompaniment to any winter dish. Deb the Bread
Normandy Bread
This tasty bread is welcoming when served hot with a Mediterranean dish. It is also excellent when cold, cut into cubes for parties - stick a cocktail stick in a...
Sparkler Sausages
Great for barbeques, bonfire night, picnics and lunch boxes. Great fun for kids to do. This versatile recipe was kindly submitted by our home baker Mrs. Beverstock of Pontypool. Deb...
Walnut & Stilton Twist
This beautiful recipe looks so professional, finished with a gloss of melted butter over toasted walnuts. With 2 twists from the above ingredients it is excellent value too. Deb the...
Garlic & Rosemary Focaccia with the Brod and Taylor prover
With the Brilliant Brod and Taylor prover we created our Garlic & Rosemary Focaccia and used a British Rapeseed Oil from Aldi's. It’s a virgin rapeseed oil (first press) &...
Garlic & Herb Monkey Bread
Just the job to take to a barbeque! Can be made with our Garlic & Rosemary Focaccia with little effort too - a real conversation piece! Deb the Bread
Chicken & Mushroom Pie
Oh my, Chicken & Mushroom Pie! Probably the tastiest recipe in our repertoire and a great use for left over chicken or turkey. It’s delicious hot or cold and freezes...
Cheese Scones
If you don't have a cutter handy, then simply use a drinking glass or tumbler. Deb the Bread
