Cherry Scones
These are best served warm, fresh from your oven they are also good re-warmed in a microwave for 10 seconds. Wonderful with butter and cherry jam!
These are best served warm, fresh from your oven they are also good re-warmed in a microwave for 10 seconds. Wonderful with butter and cherry jam!
Recipe by Mike Armstrong - find more of his ideas on Facebook Baker Mike
These terrific Teacakes are delicious served warm with butter - they also freeze well once completely cooled.
Cool in an airy place. This will help the crust stay nice and crisp.
Any remaining cream cheese can be served as a spread for this delicious bread.
This easy bun round is one of our most requested recipes. Serve with sprinkled sugar or icing on the top.
Never use raw eggs on a delay or timed programme in your oven or bread machine.
Icing can be drizzled over the buns or the buns can be dunked into a bowl of icing, what ever is easier for you. Why not use coloured icing from...
Note: For a brighter coloured custard ½ teaspoon of yellow food colour can be added.
Work the Scone mix fairly quickly, do not over mix it as it will toughen the dough. It simply needs to be pulled together in a light, pliable dough before...
Perfect for a girl's get-together with hot chocolate or coffee, super at suppertime too!
Try these delicious scones from our Scofa, soda bread mix. Non yeasted, they have a lovely flavour and a traditional texture about them. Great served anytime of the year.